Healthy Apple Baked Oatmeal with Yogurt

Instructions:

1. Preheat the oven to 350°F (175°C) and lightly grease an 8x8 inch baking dish.
2. In a large mixing bowl, whisk together the Greek yogurt, almond milk, maple syrup, and vanilla extract until smooth.
3. Stir in the rolled oats, baking powder, salt, and 1 teaspoon of ground cinnamon until the oats are fully combined.
4. In a separate bowl, toss the diced apples with melted coconut oil and 1 tablespoon of ground cinnamon until evenly coated.
5. Fold half of the cinnamon-coated apple mixture into the oat batter.
6. Pour the batter into the prepared baking dish and smooth the surface with a spatula.
7. Scatter the remaining cinnamon-coated apples and chopped walnuts over the top of the batter.
8. Bake for 35–40 minutes until the edges are golden-brown and the center is set.
9. Remove from oven and let cool for 10 minutes before slicing into servings.